Mini Meat Loaves with Wisconsin Parmesan

Bite-sized snacks for meat lovers

Ingredients

  • 1 Cup Vern’s Colby Cheese, Shredded
  • 1/2 Cup Mayo
  • 4 Slices Nueske Bacon, Cooked & Crumbled
  • 1/2 Cup Diced Deli Ham
  • 6 Miniature Bagels, Split

 

Directions

  1. In a small bowl, combine cheese, ham, mayo, and bacon
  2. Spread over bagels
  3. Place on an ungreased baking sheet
  4. Broil 4-6 inches from heat for 2-4 minutes or until lightly browned